Cooking done right.

If you're a fan of molecular gastronomy or posh restaurants where the bill costs you hundreds of pounds, then this page may not be for you.

Why am I saying that, because in my experience, after a meal in such restaurants, I often have to drive fast back home and have a proper meal, as I am still starving?

Let me tell you a quick story: I had the privilege to grow up in a big Latin family where our grandmother used to cook for us. Therefore sixteen years ago when I started my chef career, that occurred naturally, almost without consciously thinking of it. Since then, I have been blessed to work and travel in a few countries around Europe, like Germany, Italy, Cyprus, experience that enriched my practical skills as a chef.

I have learned that food is not just satisfying your hunger.

Food is culture, is about bringing people together, warmness, connectiveness, positive vibes and satisfaction.

In a world in which there's no time for cooking and deep connections, if you fancy a nice Mediterranean meal for your family and friends, and you'll like to witness the cooking from scratch processes and old cooking techniques like fresh bread baking, fresh pasta made in the comfort of your own house, or maybe you fancy a barbeque, this is the right place to be.

Our actual promotion offers you the chance to contact us and create your own menu with our chefs, and organise an unforgettable dinner for your family and friends.

Please do not hesitate to send us a message if you want to know more.

Bon Appetit!